Recipe: Tasty Pasta Carbonara

Pasta Carbonara.

You can have Pasta Carbonara using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pasta Carbonara

1. You need of Olive oil.
2. Prepare of Pancetta, sliced.
3. It's of Tagliatelle pasta.
4. Prepare of Egg yolks.
5. Prepare of Pure cream or creme fraîche.
6. Prepare of Butter.
7. It's of Chopped parsley.
8. You need of Grated Parmesan.
9. You need of Australian vintage (or any strong/bitey) cheese.
10. Prepare of Cracked black pepper to taste.

Pasta Carbonara step by step

1. Heat oil in a large pan and fry pancetta until crisp..
2. Meanwhile- cook pasta in salted water. Strain and set aside..
3. Add the parsley and butter to pancetta. Then add the pasta and cheeses. Toss to combine..
4. In a bowl, whisk cream and egg yolk. Remove pan from heat before pouring over pasta..
5. Toss again- sauce will thicken when cooked by heat of pasta. Season and serve with a little extra grated Parmesan..
6. Very simple, classic pasta dish that is an absolute ripper. Some mushrooms could have worked in this dish too I think. Enjoy!.