Recipe: Tasty Easy Pasta Carbonara

Easy Pasta Carbonara.

You can cook Easy Pasta Carbonara using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Easy Pasta Carbonara

1. You need of of a 12 Oz pkg of uncooked turkey bacon.
2. It's of small to medium onion.
3. Prepare of garlic cloves.
4. It's of crushed red pepper flakes (optional).
5. It's of bow tie pasta.
6. You need of unsalted chicken stock.
7. You need of fat free evaporated milk.
8. You need of fresh parmesan cheese.
9. It's of reduced fat cream cheese softened.
10. You need of frozen peas thawed.

Easy Pasta Carbonara instructions

1. Stack bacon and cut in half lengthwise. Then cut cross wise into 1 inch pieces..
2. Cook bacon in a 12 inch skillet over medium heat 4 to 5 minutes or until browned. While this cooks finely chop your onion and garlic..
3. Add onion, garlic chopped fine or pressed, and optional pepper flakes to skillet. Cook another 3-4 minutes or until onion is tender..
4. Add stock, evaporated milk, and pasta then stir together. Cover and bring to a simmer. Simmer 12-14 minutes or until pasta is still a little firm. Stir occasionally.
5. Remove skillet from heat and stir in cream cheese, grated parmesan and thawed peas.
6. Let stand, covered for 5 minutes or until sauce is thick and creamy..