Recipe: Tasty Cooking Mixed Grains

Delicious, fresh and tasty.

Cooking Mixed Grains.

Cooking Mixed Grains You can have Cooking Mixed Grains using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cooking Mixed Grains

  1. You need 2 cups of Mixed Grains.
  2. You need 3 cups of Water.
  3. It's 1 tablespoon of Olive Oil.
  4. You need 1/2 teaspoon of Salt.

Cooking Mixed Grains step by step

  1. If your rice cooker has ‘Brown Rice’ setting, cook according to your rice cooker instruction. This is how I cook..
  2. Wash the Grain Mix well and drain water. Place the Grain Mix, Water, Olive Oil and Salt in a large sauce pan or rice cooker’s inner pot. *Note: The amount of Water depends on the types of the grains..
  3. Cook over low heat until water is gone, or let the rice cooker to cook. After water is gone, you need to let it steam at least for 10 minutes..
  4. I sometimes cook ‘Mixed Grains’ with Azuki Beans..