Chicken Risotto.
You can cook Chicken Risotto using 6 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Chicken Risotto
- It's of chicken breasts.
- Prepare of Rice.
- You need of chicken stock.
- Prepare of onion.
- You need of Mushrooms.
- Prepare of olive oil.
Chicken Risotto step by step
- Add a glug of olive oil to a pan and heat..
- Make the chicken stock in a pan and bring to the boil..
- Chop and fry the onion on a medium heat until soft and translucent..
- Chop the mushrooms and add them to the pan and fry them until brown..
- Dice the chicken breast and add to the pan and fry until no longer pink..
- Add the rice to the pan and toast for a few minutes..
- Pour enough stock into the pan to just cover the contents and top up as it runs low..
- When you run out of stock, let it simmer down until thick with rice..