How to Make Delicious Mushroom Risotto

Mushroom Risotto.

You can cook Mushroom Risotto using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mushroom Risotto

1. It's of arborio rice.
2. You need of mushrooms, sliced.
3. You need of small onion diced.
4. Prepare of garlic.
5. Prepare of wine.
6. You need of chicken or vegetable stock.
7. Prepare of thyme.
8. You need of salt and pepper.
9. It's of parmeson cheese.
10. You need of parsley.

Mushroom Risotto step by step

1. Dice onion and add to pot with olive oil. Season with thyme. Add mushrooms and season with salt and pepper.
2. Add 1 cup of rice. Let cook for a minute. Add the wine first and stir. Once the liquid is absorbed add one ladle of stock and stir..
3. When the rice is al dente grate cheese and stir into mixture. You can add one more ladle of stock and then season with parsley.