Recipe: Tasty Eggplant pancakes

Eggplant pancakes. This is a vegetarian pancake made from eggplant, egg, flour and seasonings. This is similar to an eggplant omelet where you can also serve it as a viand or an appetizer. Bake the eggplants, peel them while hot and let drain.

Try these eggplant pancakes, a tasty vegetarian appetizer prepared with eggplants, breadcrumbs, eggs and crème. The Eggplant Pancake Wraps recipe out of our category fruit-vegetable! I used home-grown Japanese eggplants, split them in half, drizzled some olive oil over them and baked. eggless pancakes recipe with step by step pics. it is possible to make the best pancakes which are How to make whole wheat pancakes without eggs. You can have Eggplant pancakes using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Eggplant pancakes

1. Prepare of eggplant.
2. Prepare of oil (for pan frying).
3. It's of egg.
4. It's of flour.
5. Prepare of butter (softened).
6. You need of brown sugar.
7. You need of baking powder.
8. It's of Powdered Sugar (if preferred, my daughter likes maple syrup).

Roast whole eggplantspeel eggpllants then puree in blenderadd other ingreedientscook as you would pancakes on a griddle with nonstick cooking spray. The best eggplant recipes include creamy dips like baba ganoush and satisfyingly smoky vegetarian dinners. Our favorite eggplant dishes include creamy dips, ratatouille, and tacos. Eggplant Patties - a simple veggie burger recipe.

Eggplant pancakes step by step

1. First, everything is dependent on the size of your eggplant, and how many pancakes you want. 1 cup of chopped, uncooked eggplant makes 4 (3in) pancakes. Use the smaller amount of ingredients for 4-6 pancakes, and the larger amount to double. Do Not add an extra egg, though:-).
2. Steam the chopped eggplant until cooked, about 10min. Let cool on a towel lined plate..
3. Heat oil to a medium (5) in a large pan, skillet, with deep sides preferred..
4. In a mixing bowl, beat egg w/ softened butter. Add flour, baking powder, brown sugar, and eggplant. Mash the eggplant and combine..
5. Place by 'spoonful' (I pour right from mixing bowl) into hot oil. Cook until bubbly on top, then flip. Remove when nice and browned, place on a towel lined plate. (they will look like pancakes).
6. 3 year old approved!.

Try this healthy and delicious vegetarian eggplant recipe with video, photo and easy instructions! Break an egg into a bowl, prepare the regular wheat flour on a plate and heat the pan. See more ideas about Szechuan eggplant recipe, Eggplant recipes, Sichuan eggplant recipe. The wonderful part about Potato Pancakes with Ratatouille and Anchovy is that it is versatile and hearty. It is a wonderful base for any dish and the texture adds so much to a meal.