Veg Paneer Shashlik Sizzler.
You can cook Veg Paneer Shashlik Sizzler using 21 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Veg Paneer Shashlik Sizzler
- You need 1 cup of boiled basmati rice.
- Prepare 100 gm of fresh paneer cubed.
- You need of To marinate:.
- Prepare 2 tbsp of curd.
- It's of Salt & black pepper powder.
- You need of For tara masala ka sauce..(for 1 servings).
- It's 1 tbsp of oil.
- It's 1 tbsp of green chillies ginger paste.
- You need 1 tsp of white sesame seeds.
- Prepare 1 tsp of sugar.
- It's 2 tbsp of soy sauce.
- You need 3 tsp of tomato sauce.
- You need 1 tsp of corn flour dissolved in 1/2 cup water.
- Prepare 1 tsp of garlic paste.
- It's 1 tsp of vinegar.
- It's slices of Few Red, Yellow, bell pepper slices, & Green capsicum.
- You need of French fries as required.
- You need 2 of Palak Cutlets (or any veg cutlets).
- You need 1 cube of grated cheese.
- Prepare leaves of Cabbage.
- It's 2 tbsp of Butter mixed with 2 tbsp vinegar.
Veg Paneer Shashlik Sizzler instructions
- To prepare sauce..in pan heat oil,add and saute green chillies ginger & garlic paste..
- Add soy sauce, tomato sauce, sugar, sesame seeds,salt. Add cornflour mixed water,mix well. Cook on medium flame for 2-3 minutes till sauce thickens. Keep aside..
- In mixing bowl add paneer cubes. Add curd,salt and pepper. Mix well..
- Before hand prepare palak cutlets (Recipe shared before). Chopped veggies. Make french fries..
- To assemble.. Veg Shashlik Paneer Sizzler..Heat sizzler plate on gas for 10 minutes. Grease with butter..on it spread cabbage leaves. In middle spread boiled basmati rice. Around it placed bell peppers, green capsicum pieces, french fries and cutlets..as shown..
- In center put marinated paneer. On it drizzle with prepared sauce. Sprinkle grated cheese. For Sizzling.. Pour Butter- vinegar on side of sizzler. Off the flame. Serve/ Relish Delicious Hot Veg Shashlik Paneer Sizzler..