Bowtie Lasagna.
You can cook Bowtie Lasagna using 23 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Bowtie Lasagna
- It's of bowtie pasta.
- Prepare of Spegetti sauce.
- Prepare of lean ground beef.
- You need of medium yellow onion.
- Prepare of garlic minced.
- You need of beef base.
- Prepare of water.
- It's of can mushrooms.
- It's of fire roasted tomatoes.
- Prepare of can tomato paste.
- You need of parsley flakes.
- Prepare of oregano.
- You need of basil leaves.
- It's of thyme.
- You need of rosemary.
- It's of marjoram.
- You need of ground cardamom.
- Prepare of italian seasoning.
- It's of Spinach leaves (optional).
- You need of Cheese.
- Prepare of container cottage cheese.
- You need of Provalone cheese.
- Prepare of Muenster cheese.
Bowtie Lasagna step by step
- Pre heat oven to 350 degrees.
- In a skillet brown beef. Add onion and garlic..
- In a medium to large pot start boiling your pasta..
- When your beef is done browning add your water and beef base and canned mushrooms. Mix well..
- Add your tomatoes, paste, parsley, oregano, basil, thyme, rosemary, marjoram and cardamom and italian seasoning. Mix until well combined..
- Drain pasta..
- In a baking dish of choice spray non stick spray to coat the bottom of dish..
- Add your pasta, spaghetti sauce, cottage cheese then cheese slices. Repeat until desired height and you run out of pasta and sauce..
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