How to Cook Tasty Fast-Cooking Thin Pork Slices with Parmesan Cheese

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Fast-Cooking Thin Pork Slices with Parmesan Cheese.

Fast-Cooking Thin Pork Slices with Parmesan Cheese You can have Fast-Cooking Thin Pork Slices with Parmesan Cheese using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Fast-Cooking Thin Pork Slices with Parmesan Cheese

  1. Prepare 300 grams of Thinly sliced pork (preferably shoulder roast).
  2. You need 1 of Salt and pepper.
  3. You need 1 tbsp of White wine.
  4. It's 2 tbsp of Parmesan cheese (powdered).
  5. Prepare 1 of Olive oil.

Fast-Cooking Thin Pork Slices with Parmesan Cheese instructions

  1. Warm a little olive oil in a pan (over low heat) and add the meat..
  2. As the meat starts to brown, season with salt and pepper. Flip to brown the other side. Add white wine and increase the heat to high for 30 seconds..
  3. Sprinkle parmesan cheese over evenly. Lightly mix and turn off the heat. It's done!.