How to Cook Appetizing Egg curry

Delicious, fresh and tasty.

Egg curry. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti.

Egg curry A few spices, onions, tomatoes and coconut milk make this utterly satisfying and comforting egg curry recipe that tastes best with parathas. Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness! You can cook Egg curry using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Egg curry

  1. Prepare of eggs, boiled.
  2. Prepare of medium sized onion chopped.
  3. You need of paprika.
  4. Prepare of coriander powder.
  5. You need of black pepper powder.
  6. It's of cumin powder.
  7. It's of garam masala Powder.
  8. It's of garlic ginger paste.
  9. Prepare of medium sized tomato paste.
  10. Prepare of turmeric powder.
  11. You need of salt.

This egg curry recipe from southern India features an exquisitely aromatic and flavorful sauce. Naturally meat-free, it's one of India's most popular curries! How to Make Authentic Egg Curry. This easy egg curry post is sponsored by Pete and Gerry's Organic Eggs.

Egg curry step by step

  1. Fry the onions until golden brown and let them cool. Grind it in a grinding jar. Boil egg in another pan peel the cover when cold and fry it in 2 tsp oil and one pinch turmeric powder. Keep it aside..
  2. Add some more oil in the wok and put all the ingredients including tomato and Ginger -garlic paste with some water and salt and cook until the oil is seen in the mixture..
  3. Add fried eggs in the mixture and add some water to make a thin gravy and cook for another 10 minutes.your delicious egg curry is ready to serve. Thanks.

During the trip, I was impressed by the variety of the. Garnish egg curry with coriander leaves and serve hot with paratha, roti or rice for Lunch or Dinner. Love to see you try my egg curry recipe. If you really like it, please share it or leave a message to let. Our best egg curry recipes, perfect for vegetarian curry lovers.