Egg curry. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti.
A few spices, onions, tomatoes and coconut milk make this utterly satisfying and comforting egg curry recipe that tastes best with parathas.
Bored of eating the same egg curry again and again?
Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness!
You can have Egg curry using 12 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Egg curry
- It's of Ginger and garlic paste.
- It's of Eggs.
- It's of Onions.
- It's of Tomatoes.
- It's of Tumeric powder.
- Prepare of Coriander powder.
- Prepare of Knor.
- It's of Masala.
- You need of Salt.
- Prepare of Oil.
- Prepare of Carrots.
- It's of Capsicum.
This easy egg curry post is sponsored by Pete and Gerry's Organic Eggs. During the trip, I was impressed by the variety of the. This egg curry recipe from southern India features an exquisitely aromatic and flavorful sauce. Naturally meat-free, it's one of India's most popular curries!
Egg curry instructions
- Boil eggs, unshell and set aside..
- Chop onions, capsicum and tomatoes. Grate carrots..
- In a pan fry onions, garlic and ginger paste, let cook for 2min add tomatoes let simmer. Add carrots and capsicum then Stir to combine..
- Add salt and the remaining spices, stir and add boiled eggs. Let it simmer for a few minutes..
- Serve with rice or anything of your liking..
How to Make Authentic Egg Curry. Garnish egg curry with coriander leaves and serve hot with paratha, roti or rice for Lunch or Dinner. Love to see you try my egg curry recipe. If you really like it, please share it or leave a message to let. Our best egg curry recipes, perfect for vegetarian curry lovers.