How to Prepare Perfect Mutton curry

Mutton curry. Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb I had numerous requests from readers for a good mutton curry recipe. Easy mutton curry in pressure cooker

It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you. Title : Mutton Curry (M'lorean Style). You can cook Mutton curry using 19 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mutton curry

1. Prepare of curry cut mutton.
2. You need of onions finely sliced.
3. You need of ginger paste.
4. Prepare of garlic paste.
5. You need of whole jeera.
6. You need of whole black pepper.
7. It's of haldi powder.
8. Prepare of green chilli paste.
9. It's of chopped tomato.
10. You need of peeled potatoes.
11. Prepare of jeera powder.
12. It's of dhaniya powder.
13. You need of kashmiri mirchi powder.
14. Prepare of bay leaf.
15. Prepare of garam.
16. Prepare of lemon juice.
17. Prepare of Salt and sugar according.
18. You need of Hot water.
19. You need of mustard oil.

Your mutton curry pic looks great! Thanks for taking time to leave a comment here. Cover with cling film and leave to sit in the fridge for about an hour or overnight if possible. Spicy Mutton curry for rice recipe made in a pressure cooker.

Mutton curry instructions

1. Wash mutton pieces properly and marinate with lemon juice,1 tbsp salt, 1 tbsp haldi, jeera power and dhaniya powder. Keep aside for 30mins..
2. Heat pressure cooker then add sufficient oil and fry potatoes till golden brown. Transfer potatoes in a bowl and in the same oil add bay leaf, whole jeera, whole black pepper, onions and fry till onions colour changes to golden brown..
3. Now add marinated mutton saute for few minutes then add ginger, garlic and chilli paste. After few minutes add tomatoes and stir for few more minutes. When masala will start discharging oil now add haldi powder, kashmiri mirchi powder, salt and sugar and again stir for 10 minutes..
4. Now add hot water as required and close the pressure cooker with lid and give 6 whistles or till mutton becomes soft.
5. After that open the lid add garam masala powder with potatoes and again give 3 more whistles. Give 15 mins standing time. Serve mutton curry with plain white rice/ dehradun rice..

Here is a simple mutton curry recipe that can be made in a pressure cooker and it goes well perfectly with rice. Mutton Curry is one such thing which brightens the weekend. Mutton brings with itself the exotic This is an easy mutton curry recipe which is a lot simplified but still delivers the taste of traditional. Mutton marinated in coconut oil and mint leaves and cooked with whole garam masalas.absolutely delicious recipe of Warli Style Mutton Curry ingredients and cooking method). Punjabi Mutton Curry is a succulent dish that has tender meat and goes well with all Indian breads such as tandoori roti, butter roti and even garlic naan.