Curry Chicken.
You can cook Curry Chicken using 25 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Curry Chicken
- Prepare of Chicken Marinate.
- Prepare of chicken legs.
- It's of curry powder.
- It's of turmeric powder.
- Prepare of soya sauce.
- Prepare of Curry Paste.
- You need of curry powder.
- You need of candlenuts.
- It's of large onions.
- You need of garlic.
- Prepare of ginger.
- It's of galangal.
- Prepare of lemongrass.
- Prepare of Dried/fresh chillies.
- It's of water.
- You need of salt.
- Prepare of Curry Pot.
- You need of cooking oil.
- It's of water.
- It's of curry leaves.
- It's of lemongrass.
- It's of potatoes.
- Prepare of coconut milk.
- You need of salt.
- You need of sugar.
Curry Chicken step by step
- Marinate the chicken for 10 mins..
- Dice the potatoes. Pull curry leaves from the stalk(s)..
- Blend the curry paste..
- Heat up oil in pot/wok, add curry paste and lemongrass, then chicken..
- Add potatoes, curry leaves, then just enough coconut milk to cover ingredients. Bring to boil, then simmer for 5 mins..
- Stir in rest of coconut milk, then salt and sugar to taste. Continue to simmer till chicken and potatoes are cooked, and the oil separates from the gravy..
- Serve over rice. Also good with toast, chee cheong fun or steamed rice cake..